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Primitive grilling and robatayaki
1/10
Fatty tuna, large sardines
1380 yen(税込)
1/10
Large sardines
¥ 1080(税込)
1/10
Extra-large grilled salted shrimp
980 yen(税込)
1/10
Grilled Oku-Mikawa chicken thigh with black pepper
900 yen(税込)
1/10
Atka mackerel from Rausu, Hokkaido (half)
1,380 yen/700 yen (tax included)
1/10
Extra-large grilled sea tiger shrimp
2980 yen(税込)
1/10
Grilled Donko Shiitake Mushroom with Dashi Broth
¥ 780(税込)
1/10
Manganji Shishito Pepper
880 yen(税込)
1/10
Asparagus with dried mullet syrup
¥ 1080(税込)
1/10
Blackened green onions
700 yen(税込)
1/10
Domestic dried squid
980 yen(税込)
sashimi
1/10
Red tuna
1780 yen(税込)
1/10
Two New Caledonian angel shrimp
1380 yen(税込)
1/10
Ise red sea bream
1180 yen(税込)
1/10
Norwegian salmon
¥ 1080(税込)
1/10
Striped horse mackerel from Mie Prefecture
1380 yen(税込)
1/10
Fresh Hokkaido sea urchin and grilled seaweed
3480 yen(税込)
1/10
Raw salmon roe
1780 yen(税込)
1/10
Assorted sashimi (1 serving)
1850 yen(税込)
Relishes
1/10
Filled whelk with chopped wasabi
980 yen(税込)
1/10
Flower myoga topped with bonito flakes
880 yen(税込)
1/10
Natural rock mozuku seaweed from Aomori Prefecture
¥ 730(税込)
1/10
Fresh Hokkaido octopus and pounded cucumber in sesame oil
980 yen(税込)
1/10
Gatsupon vinegar
600 yen(税込)
1/10
Chive tartare with homemade chili oil
¥ 780(税込)
1/10
Morning pickled celery
550 yen(税込)
1/10
Spicy Cucumber Slices
550 yen(税込)
Dish
1/10
Hokkaido sea urchin and red snow crab with ponzu jelly
1980 yen(税込)
1/10
Fresh fish carpaccio with sudachi citrus
1150 yen(税込)
1/10
Delicious grilled fatty salmon and fresh salmon roe
1850 yen(税込)
1/10
Grilled pork belly wrapped in crispy green onions and shiso leaves
¥ 1080(税込)
Homemade side dishes
1/10
Kinpira burdock
¥ 680(税込)
1/10
potato salad
¥ 680(税込)
1/10
Burdock and beef simmered in soy sauce
880 yen(税込)
1/10
Mizuna salad
¥ 650(税込)
1/10
Crown chrysanthemum and spinach dressed with sesame
¥ 650(税込)
1/10
Meat and potatoes
880 yen(税込)
Meat
1/10
Grilled domestic beef tenderloin steak
3580 yen(税込)
1/10
Seared domestic beef covered in green onion and salt
1900 yen(税込)
1/10
Grilled Oku-Mikawa chicken with yuzu pepper
980 yen(税込)
1/10
Bright red fire-breathing pig
1280 yen(税込)
Fried
1/10
Hokkaido Potato Inca Awakening
880 yen(税込)
1/10
Rare tuna cutlet with burnt butter and soy sauce
1880 yen(税込)
1/10
Spiny red sea bream and perilla leaves wrapped in kadaif and served with rock salt
1250 yen(税込)
1/10
Fried striped horse mackerel with homemade tartar sauce
¥ 1080(税込)
1/10
Deep-fried raw northern sea octopus
¥ 930(税込)
1/10
Angel shrimp tempura
1480 yen(税込)
juice
1/10
Shrimp simmered in thick bean paste and vermicelli-style sauce
1280 yen(税込)
1/10
Sanriku wakame seaweed and miso soup with first stock
580 yen(税込)
boiled
1/10
Simmered red sea bream
4350 yen(税込)
1/10
Large scallops simmered in a delicious sauce
980 yen(税込)
Vegetables
1/10
Caesar salad with rich Parmesan cheese
¥ 930(税込)
1/10
Sanriku wakame seaweed salad
880 yen(税込)
1/10
Hitaki Seafood Salad
1350 yen(税込)
1/10
Shredded snow crab and mizuna salad
1280 yen(税込)
Mini Luxury Bowl
1/10
Mini raw salmon roe bowl
1380 yen(税込)
1/10
Mini luxurious fresh seafood bowl
¥ 1080(税込)
1/10
Mini marinated tuna bowl
¥ 1080(税込)
December
1/10
Tuna roll
1200 yen(税込)
1/10
Two small grilled rice balls
600 yen(税込)
1/10
Refreshing fried rice with plum and green shiso
¥ 930(税込)
1/10
Morioka Sudachi Cold Noodles with Orange Vinegar
980 yen(税込)
1/10
Domestic Wagyu beef wrapped in meat
1180 yen(税込)
1/10
White fish wrapped in green onion and ginger
¥ 1080(税込)
Sweet
1/10
Bite-sized warabimochi
480 yen(税込)
1/10
Brown sugar syrup and kinako ice cream
500 yen(税込)
